BBQ Pineapple Pork Chops with some Polynesian flair, that’s moist and tender. The key is all in the marinating. by using fresh pineapple’s enzymes to tenderize …
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Creative Foods by Chef Dave Dettman
Chef Dave's Creative Culinary Works
BBQ Pineapple Pork Chops with some Polynesian flair, that’s moist and tender. The key is all in the marinating. by using fresh pineapple’s enzymes to tenderize …
Black Bean and Sweet Corn Salad: Sweet Corn is everywhere in Iowa, we have fields of corn so it’s perfect for salads. The black beans …
This chocolate mint fudge sauce is a rich and minty thick sauce. I based the chocolate mint fudge sauce on my Mother’s sauce recipe. The recipe …